AHI TUNA, HOUSE MADE GUACAMOLE & MANGO-PINEAPPLE SALSA, CRISPY SHALLOTS, MISO-SOY, WONTONS
$16.00
LAYERED WITH CHEDDAR CHEESE AND QUESO. TOPPED WITH LETTUCE, PICO DE GALLO, AND JALAPENOS. SIDE OF SOUR CREAM
ADD CHICKEN $5, STEAK $7, EXTRA QUESO $3.
$12.00
SERVED WITH CITRUS ARUGULA AND CAJUN REMOULADE
$18.00
BLACKENED BEEF TENDERLOIN, WARM BLEU CHEESE DRESSING, BLEU CHEESE CRUMBLES, SCALLIONS
$14.00
10 WINGS SERVED WITH CELERY AND YOUR CHOICE OF BLEU CHEESE OR RANCH. TRADITIONAL BUFFALO, FIERY BUFFALO, LEMON PEPPER, SWEET THAI CHILI, SWEET N SMOKEY BBQ, TERIYAKI
$16.00
BASIL, PESTO, HERB ROASTED TOMATOES, SHREDDED MOZZARELLA. ADD CHICKEN $5; ADD SHRIMP $8
$12.00
MARINARA, MOZZARELLA, PROSCIUTTO, BACON, SALAMI, OREGANO
$16.00
HOUSE-MADE RANCHERO SAUCE, CHEDDAR, MOZZARELLA GRILLED CHICKEN, BACON, ROASTED TOMATOES, SCALLIONS
$16.00
DRESSINGS: BLUE CHEESE, RANCH, CAESAR, HONEY MUSTARD, BALSAMIC VINAIGRETTE, THOUSAND ISLAND
ADD CHICKEN $5, ADD SHRIMP $7, ADD SALMON $8, ADD STEAK $8 TO ANY SALAD
SPRING MIX, BURRATA MOZZARELLA, BASIL PESTO, VINE-RIPE TOMATOES, EVOO, SEA SALT, BALSAMIC REDUCTION
$12
MISO-CHIVE ASIAN SALAD, SESAME AHI-TUNA, RED AND YELLOW PEPPERS, CARROTS, SCALLIONS, PICKLED GINGER, FRIED WONTON SHELL, WASABI DRIZZLE AND SOY GLAZE
$20.00
WEDGE SALAD TOPPED WITH BLEU CHEESE CRUMBLES, BACON, DICED TOMATO, BLUE CHEESE DRESSING
$12.00
SPRING MIX, DICED TOMATOES, CRISPY BACON, SHIITAKE MUSHROOMS, DRIED CRANBERRIES, BUTTERMILK RANCH
$12.00
CHOPPED ROMAINE, TOASTED CROUTONS, PARMESAN, CAESAR DRESSING
$12.00
BACON JAM, CHEDDAR CHEESE TOBACCO ONIONS
$10.00
PICKLES, HOUSE-MADE REMOULADE
$10.00
SERVED WITH RANCH OR MARINARA, TOPPED WITH PARMESAN
$8.00
BACON, CHEDDAR CHEESE, SOUR CREAM AND CHIVES
$6.00
SERVED WITH CREAMED CORN AND ARUGULA SALAD
$16.00
Served with choice of side
SALMON, BACON, LETTUCE, TOMATO, AND AIOLI SERVED ON CIABATTA BREAD
$21.00
CHOICE OF GRILLED OR FRIED CHICKEN WITH A HOUSE-MADE REMOULADE, AND PICKLES SERVED ON A BRIOCHE BUN
$16.00
REUBEN: LEAN CORNED BEEF, SAUERKRAUT, SWISS CHEESE, AND HOUSE-MADE THOUSAND ISLAND DRESSING
RACHEL: TURKEY, COLESLAW, SWISS CHEESE, HOUSE-MADE THOUSAND ISLAND DRESSING
BOTH SERVED ON RYE BREAD
$15.00
FRIED SHRIMP, LETTUCE, TOMATO, AND TARTAR SAUCE SERVED ON A TOASTED HOAGIE ROLL
$18.00
CRISPY PANCETTA, TOMATO CHUTNEY, ARUGULA, HERB GOAT CHEESE SERVED ON A BRIOCHE BUN
$16.00
HOUSE-MADE BBQ SAUCE FEAT. GATE CITY TERMINUS PORTER, CHEDAR CHEESE, APPLEWOOD SMOKED BACON, TOBACCO ONIONS, ROASTED JALAPENO AIOLI SERVED ON A BRIOCHE BUN
$16.00
GROUND BEEF, SAUTEED ONIONS, SWISS CHEESE, HOUSE-MADE THOUSAND ISLAND DRESSING SERVED ON A CHOICE OF RYE OR SOURDOUGH BREAD
$16.00
HOUSE-MADE CHICKEN SALAD SERVED ON BRIOCHE
$13.00
WHITE AMERICAN, PROVOLONE, BACON JAM. SERVED ON SOURDOUGH
$12.00
WILD RICE AND VEGETABLE MEDLEY
$26.00
FRIES, SIGNATURE COCKTAIL AND TARTAR SAUCES
$24.00
BONELESS CHICKEN BREAST, RED BLISS SMASHED POTATOES, SAUTÉED GREEN BEANS, WHITE PEPPER GRAVY
$20.00
JUMBO CHICKEN TENDERS, FRIES, HONEY MUSTARD
$17.00
Join us at Houck’s Grill for the Best Mother’s Day Brunch in Roswell.